BASIC & ADVANCED BARISTA

Our Basic & Advanced Barista Workshops are based on International Gourmet Espresso Guidelines and focus on achieving the best possible espresso with special focus on consistency. These workshops will lay the groundwork of knowledge necessary to allow budding baristas to hone in their craft for preparation into the service industry. Our training is conducted by industry professionals who have been in the F&B industry for many years with a special focus on coffee. They will show you tricks and share secrets you will never find in books. Participants are awarded a certificate for each level.
 
 

Basic And Advanced Barista

WORKSHOPS

BASIC BARISTA

Fee: SGD 180 per person
Duration: Approximately 4 hours
Group Size: Up to 8 participants

(Minimum 4 to commence the class)

Course Outline

  • Introduction to coffee
  • A brief history of coffee
  • The coffee bean
  • Coffee Roasting and Blending
  • Espresso equipment
  • The art of steaming and frothing of milk
  • Preparing basic espresso based beverages
  • Cleaning, safety and maintenance

 

ADVANCED BARISTA

Fee: SGD 195 per person

Duration: Approximately 4 hours

Group Size: Up to 8 participants

(Minimum 4 to commence the class)

Course Outline

  • Coffee Tasting/Cupping
  • Variables of proper espresso preparation
  • Customer service and beverage presentation
  • Basic Latte Art
  • Cleaning and maintenance
  • Cleaning, safety and maintenance
 

 

ALL GOOD FOR COFFEE?
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